How to Make Cannabis Milk

Learn how to make cannabis milk with our easy guide! Explore benefits, ingredients, and steps for creating delicious cannabis-infused milk at home.

How to Make Cannabis Milk

To create cannabis infused milk, there are several techniques and factors to consider. This guide provides the knowledge you need to make your own delectable and strong cannabis-infused milk.

Cannabis milk, or "cannamilk," offers a versatile way for users to consume cannabinoids while enjoying the benefits of this unique infusion method. Throughout this blog post, we'll discuss the advantages of using cannabis milk in various recipes and explore different types of dairy alternatives suitable for making edibles.

You'll also learn about essential steps such as decarboxylation, which is crucial for unlocking the full potential of your cannabis plant material. We will then dive into a step-by-step process on creating cannamilk from scratch, including dosage considerations and straining tips for achieving an optimal final product.

Lastly, we'll touch upon alternative methods that can cater to personal preferences or dietary restrictions when making cannabis-infused milk at home. So sit back and prepare yourself as we delve deep into mastering how to make cannabis milk like a pro!

Table of Contents:

Benefits of Cannabis Milk

The versatility and convenience of cannabis milk make it an increasingly popular choice for those looking to infuse milk cannabis. This unique ingredient not only adds a pleasant cannabis flavor but also offers potential therapeutic effects, making it ideal for various culinary creations.

Pleasant Flavor Profile

Cannabis milk has a distinct yet subtle taste that complements many hot drinks, smoothies, and baked goods. By incorporating this infused milk into your favorite recipes, you can enjoy the earthy undertones of cannabis without overpowering the other flavors in your dish.

Potential Therapeutic Effects

Cannabinoids such as THC and CBD, found in cannabis plants, have been studied for their potential health benefits. Cannabinoids like THC and CBD may offer therapeutic effects when consumed in moderation, ranging from relief of chronic pain to reduced anxiety and inflammation. Infusing whole milk with cannabinoids allows users to reap these benefits while enjoying delicious treats like hot chocolate or homemade cookies.

Ease of Use & Customization

  • Versatility: Cannabis-infused milk can be used as a substitute for regular milk in most recipes or added directly to beverages like coffee or tea.
  • Dosage Control: The potency of your cannabis milk is easily customizable based on personal preferences by adjusting the amount of decarboxylated buds used during preparation.
  • Dietary Options: For those who are lactose intolerant or prefer plant-based alternatives, dairy-free or vegan cannabis milk can be made using non-dairy substitutes like almond, soy, or oat milk.

With its unique flavor profile and potential therapeutic effects, cannabis milk is an excellent addition to your culinary repertoire. The ease of use and customization options make it a convenient choice for both recreational and medicinal users alike.

Ingredients Needed for Cannabis Milk

For our cannamilk recipe, you'll need a few essential ingredients. First and foremost, high-quality cannabis buds are crucial to ensure the best flavor and potency in your infused milk. The amount of cannabis used will depend on personal preferences and desired strength.

  • Cannabis Buds: Choose fresh, properly cured buds from a reliable source to guarantee an optimal infusion experience.
  • Whole Milk: Opt for whole milk as it has a higher fat content than other types of milk, which helps with cannabinoid absorption. For those who don't prefer cow's milk, non-dairy alternatives such as coconut or almond milk can be used.
  • Sweeteners & Flavorings (Optional): Add sweeteners such as honey or agave syrup to enhance the taste of your cannabis-infused drink. Spices like cinnamon or nutmeg can also be added for extra flavor complexity.

Prior to making cannabis milk, it's important to decarboxylate your cannabis buds by heating them at a low temperature over an extended period. This process activates the THC content within the plant material so that its psychoactive properties can be effectively absorbed into the liquid during infusion. Learn more about this vital step in our guide on how to properly decarboxylate your cannabis.

In addition to these primary ingredients, gather some basic kitchen tools such as a saucepan with lid, cheesecloth or fine mesh strainer, and a heat-resistant container for storing your finished cannabis milk.

Decarboxylation Process

Decarboxylation is an essential step in the preparation of cannabis milk, as it triggers the THC and other cannabinoids within the plant. In its raw form, cannabis contains THCA (tetrahydrocannabinolic acid), which needs to be converted into psychoactive THC through heat exposure. This transformation occurs naturally when smoking or vaporizing cannabis but requires an additional step for edibles like cannabis milk.

To properly decarboxylate your cannabis buds, follow these simple steps:

  1. Heat your oven to a temperature of 240°F (115°C).
  2. Break up the buds into small pieces using your hands or a grinder.
  3. Spread the ground-up buds evenly on a parchment-lined baking sheet.
  4. Bake for about 30-40 minutes, stirring occasionally to ensure even heating.

Note that over-decarbing can lead to loss of potency; therefore, keep an eye on your buds during this process. Once completed, you will notice that they have turned slightly brown and emit a strong aroma. Now you are ready to infuse them into milk.

For more information on decarboxylation, its importance for edibles, and how it works, our guide "The Importance of Decarboxylation" is a great resource. Understanding this process will help ensure optimal results when making any type of edible infused with cannabinoids like CBD or THC.

Step-by-Step Process for Making Cannabis Milk

If you're ready to make your own cannabis milk, follow these simple steps to create a delicious and versatile infusion:

  1. Decarboxylate the cannabis: Before starting, ensure that your cannabis is properly decarboxylated. This process activates the THC in the plant material. Spread your ground buds on a baking tray and bake at 115°C for half an hour. For more insight on decarboxylation, our guide detailing how to decarb weed may be of help.
  2. Gather ingredients: You'll need approximately one gram of decarbed cannabis per cup of whole milk or non-dairy substitute.
  3. Mix together: In a saucepan over low heat, combine the milk and ground cannabis. Stir occasionally to prevent scorching.
  4. Simmer gently: Allow the mixture to simmer for about an hour without boiling it; this ensures proper cannabinoid extraction while preserving potency.
  5. Dosage considerations: The amount of time spent simmering will determine how potent your final product will be. For example, a shorter simmer time (45 minutes) results in milder effects, while longer simmer times (1hr 15 minutes) yield stronger infusions.
  6. Strain: Once finished, use cheesecloth or a fine mesh strainer lined with a coffee filter to separate cannabis plant material from milk. Press firmly to extract as much liquid as possible.
  7. Cool & store: Allow infused milk to cool before transferring it into an airtight container for storage in the refrigerator. Consume within 5 days for best results and freshness.

Dosage Considerations

When making cannabis milk, it's essential to consider the dosage and duration of infusion to create a product that suits your personal preferences. By understanding cannabis dosing guidelines, you can customize the potency of your cannabis milk and ensure a satisfying experience.

Finding Your Ideal Dosage

All individuals have distinct levels of THC acceptance, so it is critical to discover the accurate dosage for you. Begin with a minor quantity of cannabis buds (around 0.5 grams) in each cup of milk if you're fresh to edibles or have low resistance. For more experienced users or those with higher tolerances, increase the amount gradually until you reach your desired effect.

Duration of Infusion

The length of time you simmer the cannabis in milk also impacts its potency. A shorter infusion time results in milder effects, while longer durations lead to stronger infusions. We recommend starting with 30 minutes and adjusting as needed based on your preference.

  • Mild: Simmer for 15-30 minutes.
  • Moderate: Simmer for 45-60 minutes.
  • Potent: Simmer for over an hour.

Bear in mind that consuming infused beverages like cannabis tea may result in delayed onset compared to smoking or vaping; therefore, allow ample time between servings before deciding whether additional consumption is necessary.

Straining & Storage Tips

Making the perfect cannabis milk involves not only infusing it properly but also straining and storing it to maintain freshness and potency. Follow these tips to ensure your infused milk stays fresh, potent, and ready for use:

Straining Cannabis from Milk

  1. Use a fine mesh strainer or cheesecloth: To separate the cannabis plant material from the infused milk, pour the mixture through a fine mesh strainer or cheesecloth. This will help you catch even small particles of cannabis.
  2. Squeeze out excess liquid: After pouring the mixture through your chosen filter, gently squeeze any remaining liquid from the plant material into your container. Be careful not to break apart any buds in this process.
  3. Rinse equipment immediately: Clean all utensils used during this process right away to prevent residue buildup that could affect future batches of cannabis milk.

Cannabis Milk Storage Tips

  • Airtight containers are key: To keep your cannabis-infused milk fresh for as long as possible, store it in an airtight container, preferably made of glass.
  • Refrigerate or freeze: Cannabis milk should be stored in the refrigerator for up to a week, or you can freeze it for longer storage. Be sure to label and date your container so you know when it was made.
  • Avoid direct sunlight: Store your cannabis milk away from direct sunlight, as exposure to light can degrade its potency over time.

By following these straining and storage tips, you'll ensure that your homemade cannabis-infused milk remains fresh and potent for all of your culinary creations.

Alternative Methods for Making Dairy-Free or Vegan Cannabis Milk

If you are seeking a vegan or dairy-free choice to regular cannabis milk, there exist multiple possibilities. Non-dairy milk substitutes can be used in place of cow's milk to create delicious and potent cannabis-infused beverages.

Popular Non-Dairy Milk Options

  • Almond milk
  • Soy milk
  • Coconut milk
  • Oat milk
  • Cashew milk


Once you've got the hang of it, your imagination is the only limit when it comes to using cannabis milk. You can add it to your morning coffee or tea, use it in baking recipes, or drink cannamilk straight. Not only is cannabis milk a delicious and unique way to consume marijuana, but it also offers numerous health benefits.

Remember to start with a small dosage and work your way up slowly until you find what works best for you. And always store your cannabis milk properly in an airtight container in the refrigerator.